Ingredients: ¼ cup balsamic vinegar 1 garlic clove, crushed 1 Tbsp lemon juice 3 Tbsp Honey, fynbos infused ⅓ cup olive oil coarse salt and pepper 6 - 8 lamb loin chops fresh lemon, for serving Method: In a bowl, combine the balsamic vinegar, garlic, lemon juice and...

Lemon, honey and balsamic braai chops
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